Home
About

Yve Fontilea Imagery

Home
About

Irish Cream

INGREDIENTS

  • 8-10oz of rye
  • 1 can condensed milk
  • 1 cup whipping cream
  • 3 raw eggs
  • 1 tbsp honey
  • 1 tsp vanilla
  • 3 tsp instant coffee dissolved in 1oz hot water
  • 2 tbsp chocolate sauce

METHOD

Mix all that shit up, pour into a bottle and drink! Lasts a few weeks.

DrinksDarren QuinnDecember 21, 2014Comment
Facebook0 Twitter LinkedIn0 Reddit Tumblr 0 Likes
Previous

Yorkshire Pudding

BakingYve FontileaJanuary 15, 2015Milk, Eggs, Thyme
Next

Vanilla Custard

DessertYve FontileaDecember 21, 2014

Contact
yvening@gmail.com

—  Yve Fontilea  —

Powered by Squarespace